May 112017
 

When you’re staying on a boat, the one thing you definitely do not have is a campfire right outside your door.  Honestly, it’s something I miss terribly.  But thank goodness for South Beach and it’s many offerings of fire pits, it’s just a hop, skip and a jump from our boat slip on San Juan Island and it fulfills the campfire craving nicely I must say.

We’ve been spending time on this sacred stretch of beach for longer than I can remember.  It’s a rather special place for us and it has my heart.  Now that we’ve got our little boat here on island, we continue our tradition of visiting this beach, exploring it’s endless beauty and enjoying a grand finale of a roaring campfire.  Our Airstream has even been here once on a day camping adventure.  I fondly remember that day, hiking the bluffs and exploring to our hearts content with not a care in the world.  As the sun began to set, we stepped into the Airstream where B and I cooked up a one pot meal of rock fish with sweet cherry tomatoes and spinach, atop garlicky butter beans that we enjoyed at the picnic table, fireside.

Such sweet times ♥

Our first Silver Girl, 2009 – South Beach, San Juan Island, Wash.

Aug 212012
 

{ Chef Gretchen Allison – Duck Soup Inn, San Juan Island – Washington State }

As you slowly travel down a forested gravel drive meandering alongside a golden sunlit pond, you soon find yourself at Duck Soup Inn.

Situated in a fairytale-like forest setting complete with giant pine trees, twinkling lights and lanterns hanging here and there, you soon realize that your dining experience at Duck Soup Inn will extend beyond your dining table. Once again, we were amazed and rightly so.

Continue reading »

Aug 152012
 

One thing that we have come to learn while spending time here in the San Juan Islands is that people take things pretty slow.  No one is really ever in a rush and for us, that is very comforting.

We’ve spied these cute little candy apple red mopeds and scoot coupes all over San Juan Island and often wondered to ourselves what it would be like to have a ride in one of them.  Taking life slow and really exploring the island is how I always perceived the experience to be.   Of course B was always chiming in with his opinions.

“Oh mommy, it would be so fun!”

Could you guess how happy he was when hubby and I told him that today would be the day we would go and take a scoot coupe out for spin?

Pretty happy indeed. Continue reading »

Aug 092012
 

Today we are on the West Side of San Juan Island specifically at Lime Kiln State Park.   Comprised of 36 acres, Lime Kiln is considered one of the best places in the world to view whales from land.  I will tell you that it is spectacularly beautiful here.  Sweeping views of Haro Strait with the whale’s swimming gracefully through the waters will definitely take your breath away if not put a tear or two of emotional happiness in your eyes.

The lighthouse and park are both run on a voluntary basis thanks to the “Friends of Lime Kiln Society.”  Thanks to the society, the park and light house have remained in excellent condition.  It’s a wonderful thing don’t you think to see people volunteering their time, for free, to help preserve history?

Continue reading »

Aug 082012
 

We have arrived on San Juan Island and I would like to thank you for coming along with us as we begin our second journey in the San Juan archipelagos.   To be able to share with you the adventures, beauty and everything else that this island has to offer makes me very happy (and excited!).

But first thing is first.  A special visit to our favorite beach.  SOUTH BEACH.

“I don’t remember coming here mommy…”

“Oh but we did come here and sooo many times,” I told B as we walked along the beach.

I was glad to have him back here to begin the memories again because this was such a special beach to us. Many memories here.

Years ago we began coming here to the beauty you see before your eyes. Perhaps you remember when we visited in the off season and I made an easy seafood dinner? That was a beautiful day for sure!

Today a celebration of s’mores was in order. It felt good to be back.


~ a very different kind of s’more (assembly instructions below)

If you have not had the opportunity to read my piece on the Huffington Post about Orcas Island you can do so here.  It was a labor of love writing about Orcas.  All of these islands are the same but yet all have very different “flavors.”  I feel so very lucky (and honored) to be able to write about them for the whole world to read and discover.

A Special Kind of S’more

Ingredients

  • Nabisco Chocolate Wafers (instead of the chocolate bar)
  • Biscoff Spread (instead of the graham cracker. If you are unsure of what Biscoff Spread is, google it but be warned, it is amazing!)
  • Jumbo Marshmallows (cut in half, length wise)
  • Currants

Directions

Step 1
Spread the chocolate wafers with the Biscoff
Step 2
Toast your marshmallows and place on top of one of the wafer with the Biscoff spread
Step 3
Sprinkle some tart currants on top and seal this heavenly deal with another chocolate wafer