Dec 082011
 

Breakfast on Lopez Island, WA State

What a beautiful morning.   The sun was rising like a brilliant gem in the sky lighting up our surrounding landscape with beautiful hues of yellow and orange.

Breakfast on Lopez Island, WA State

Breakfast this morning was a warm bowl of steel cut oats, to eat outside. I followed my recipe here and added 2 tablespoons of pumpkin pie filling while I was warming it up. I folded in a handful of white chocolate chips too.

To finish off this decadent breakfast, I pulled out my brand new kitchen torch so I could melt or “Brulee,” some sugar on top.

The result? An amazing hard-shell candy top to a heavenly bowl of sweet and rich steel cut oats.

To me? This was dessert.  B must have felt the same. He devoured the entire bowl, and asked for more.

Success!

Breakfast on Lopez Island, WA State Odlin County Park

  One Response to “Pumpkin Pie Brulee Steel Cut Oats and a Beachside Sunny Morning”

  1. Wow. I’ve been wishing I could find a way to love oatmeal. This could be it. Thanks!

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